Spadea Lignana Featured on 1851 Franchise Magazine
Spadea Lignana is featured monthly in 1851 Franchise Magazine. Take a look at the most recent posts:
Read moreSpadea Lignana is featured monthly in 1851 Franchise Magazine. Take a look at the most recent posts:
Read moreSpadea Lignana Franchise Attorneys is pleased to announce the promotion of Avery Korman to Partner. Since joining the firm in March 2022, Avery has been instrumental in providing exceptional legal counsel to franchisor clients. Her commitment to building genuine relationships...
Read moreEntrepreneur’s Franchise 500 represents the most recognized franchise ranking in the industry. The application deadline for 2026 rankings has been extended to August 15th. When franchisors submit their application, they’re not just applying for one ranking. They’re automatically considered for...
Read moreIn a world where on-demand convenience and unique experiences reign supreme, Scream Truck has emerged as a category-defining brand, disrupting the traditional ice cream truck model with a tech-forward, community-first approach. What started as a bold idea to reinvent mobile...
Read morePhiladelphia, PA — Spadea Lignana, a national leader in franchise law, proudly announces the opening of its newest office in Cincinnati, Ohio. This strategic move marks Spadea Lignana’s continued growth and expansion through the acquisition of a well-respected regional franchise...
Read moreThe brand’s collaboration with Spadea Lignana has been essential in navigating the complexities of franchising, enabling steady growth while maintaining a customer-focused approach. HardTop Hotel, a franchise dedicated to hardtop and soft-top installation and storage solutions for Jeep Wranglers, Jeep...
Read moreTom Spadea writes a monthly article for Franchise Dictionary Magazine, which is a digital and print publication designed to educate entrepreneurs seeking business ownership through franchise ownership. The hands-on and how-to resource provides prospective and existing franchise owners a comprehensive...
Read moreDanielle Mahon, a dynamic late-life entrepreneur at 53, has transformed her entrepreneurial spirit into a flourishing franchise, Topsail Steamer, with the indispensable guidance of Spadea Lignana, a top franchise law firm. While there is no shortage of fast casual restaurant...
Read moreWe are thrilled to share that we were featured as the cover story in Franchise Dictionary Magazine. The article is titled “Champions of Success for Franchise Founders.” Read the full article here.
Read moreHarold Kestenbaum was featured in a recent Forbes article, “How To Franchise Your Restaurant For National Expansion. The article, written by Gary Occhiogrosso, talks through the steps of taking a thriving restaurant and extending its reach through franchising. Here’s an...
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