6.22.2018

The Philadelphia Franchise Association’s June Lunch & Learn Recap

Thank you to everyone who came out for our June Lunch & Learn event!

The theme for this discussion was “Multi-Unit Multi-Brand Franchising: Building a Local Empire.” The event was held Wednesday, June 6‍‍‍, 2018 from 11:30 am – 2‍‍‍:30 pm at Maggiano’s Little Italy at ‍‍‍205 Mall Blvd, King of Prussia, PA 19406. Our Lunch & Learns have become so popular that we’ve outgrown the Maggiano’s in Philadelphia!

We are proud of the progress franchising has made in recent years. It is becoming more and more respected as a lucrative business opportunity for delivering products and services to clients. There are many franchise owners who take advantage of local marketing and recruitment, and they end up with thousands of employees and multi-million dollar enterprises.

With continued success with training, recruitment, and financing, it’s clear that the franchise industry isn’t slowing down anytime soon!

Meet Our Panelists

Our Lunch & Learn event was a Q&A discussion, with our own Tom Spadea serving as MC. Get to know our panelists:

Panelists for PFA Lunch & Learn 2018, Second Quarter

After the panel discussion, franchisees, franchisors, and suppliers had the opportunity to get to know each other.

More About PFA’s Quarterly Lunch & Learns

The Philadelphia Franchise Association hosts a Lunch & Learn event every quarter. They consist of a Q&A session with a panel of franchise experts, with Tom Spadea acting as the moderator. Tom and the panel will briefly discuss the topic for the day before opening the floor for any questions participants may have about the topic.

These events are great for learning more about the franchise industry while networking with the best franchisees, franchisors, and suppliers in the industry. The best way to stay informed regarding upcoming events is to like us on Facebook.

If you didn’t catch this quarter’s session, check out the video below: